{"id":865,"date":"2022-03-21T10:31:22","date_gmt":"2022-03-21T10:31:22","guid":{"rendered":"https:\/\/demos.pixelgrade.com\/julia\/?p=865"},"modified":"2022-05-17T06:50:37","modified_gmt":"2022-05-17T06:50:37","slug":"thai-red-curry-noodles","status":"publish","type":"post","link":"https:\/\/starter.pixelgrade.com\/julia-lt\/thai-red-curry-noodles\/","title":{"rendered":"Thai Red Curry Noodles"},"content":{"rendered":"\n<p class=\"intro has-normal-font-size\">The perfection of curry is only to be obtained under three conditions. These are, first, that the beans should be roasted at home; that they should be ground without much delay; and, thirdly, made into coffee as soon as possible. Many people are, however, unable to carry out the first of these three requirements. The next best substitute is to have the roasted coffee beans sent daily to them by their grocer. This is a practice which might be followed more frequently with a great deal of advantage, for all are able, at least, to possess a mill and grind their own coffee at home.<\/p>\n\n\n\n<p class=\"has-normal-font-size\"><span class=\"dropcap\">B<\/span>etter food and to economize on the cost of same is just now taxing the attention and ingenuity of domestic science teachers and food experts generally. The average housewife is intensely interested in the result of these findings, and must keep in touch with them to keep up with the times and run her home in an intelligent and economical as well as healthful routine.<\/p>\n\n\n\n<p class=\"has-normal-font-size\">They are the staple diet in many foreign countries and in the Armour brand the native flavoring has been done with remarkable faithfulness\u2014so much so that large quantities are shipped from this country every week to the countries where they originated.<\/p>\n\n\n\n<p class=\"has-normal-font-size\">With a supply of good eggs in the pantry the cook need never be at a loss for a tasty custard, and if she is wise enough to buy Armour&#8217;s Fancy Selects when she orders eggs from her market man their goodness will be reflected in her desserts. Aside from their goodness their extra large size will always recommend their use to the wise cook. They come packed in an extra large carton.<\/p>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-2 is-cropped wp-block-gallery-4 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/starter.pixelgrade.com\/julia-lt\/wp-content\/uploads\/sites\/6\/2022\/04\/21305405145_8f0e43f6ea_o.jpg\"><img decoding=\"async\" data-id=\"883\" src=\"https:\/\/starter.pixelgrade.com\/julia-lt\/wp-content\/uploads\/sites\/6\/2022\/04\/21305405145_8f0e43f6ea_o.jpg\" alt=\"\" class=\"wp-image-883\"\/><\/a><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/starter.pixelgrade.com\/julia-lt\/wp-content\/uploads\/sites\/6\/2022\/04\/21293427672_711e8f3ee6_o.jpg\"><img decoding=\"async\" data-id=\"881\" src=\"https:\/\/starter.pixelgrade.com\/julia-lt\/wp-content\/uploads\/sites\/6\/2022\/04\/21293427672_711e8f3ee6_o.jpg\" alt=\"\" class=\"wp-image-881\"\/><\/a><\/figure>\n<\/figure>\n\n\n\n<p class=\"has-normal-font-size\">Aside from their goodness their extra large size will always recommend their use to the wise cook. They come packed in an extra large carton. These are, first, that the beans should be roasted at home; that they should be ground without much delay; and, thirdly, made into coffee as soon as possible.<\/p>\n\n\n<div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-2363\" class=\"wprm-recipe-container\" data-recipe-id=\"2363\" data-servings=\"2\"><div class=\"wprm-recipe wprm-recipe-template-pixelgrade-lt-2\"><h3 class=\"wprm-recipe-name wprm-block-text-bold\">Thai Red Curry Noodles<\/h3>\n\n<div class=\"wprm-recipe-meta-container wprm-recipe-custom-container wprm-recipe-details-container wprm-recipe-details-container-table wprm-block-text-normal wprm-recipe-table-borders-all wprm-recipe-table-borders-inside\" style=\"border-width: 1px;border-style: solid;border-color: #383c50;\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container\" style=\"border-width: 1px;border-style: solid;border-color: #383c50;\"><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-time-label wprm-recipe-total-time-label\">Time<\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes\">40<\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes\">mins<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-course-container\" style=\"border-width: 1px;border-style: solid;border-color: #383c50;\"><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-tag-label wprm-recipe-course-label\">Course<\/span><span class=\"wprm-recipe-course wprm-block-text-normal\">Main Course<\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-cuisine-container\" style=\"border-width: 1px;border-style: solid;border-color: #383c50;\"><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-tag-label wprm-recipe-cuisine-label\">Cuisine<\/span><span class=\"wprm-recipe-cuisine wprm-block-text-normal\">Asian<\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-servings-container\" style=\"border-width: 1px;border-style: solid;border-color: #383c50;\"><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-servings-label\">Servings<\/span><span class=\"wprm-recipe-servings-with-unit\"><span class=\"wprm-recipe-servings wprm-recipe-details wprm-recipe-servings-2363 wprm-recipe-servings-adjustable-tooltip wprm-block-text-normal\" data-initial-servings=\"\" data-recipe=\"2363\" aria-label=\"Adjust recipe servings\">2<\/span> <span class=\"wprm-recipe-servings-unit wprm-recipe-details-unit wprm-block-text-normal\">people<\/span><\/span><\/div><\/div>\n\n\n\n\n<div class=\"recipe-content\">\n\t<div class=\"recipe-ingredients\">\n\t\t<div class=\"wprm-recipe-ingredients-container wprm-recipe-2363-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular\" data-recipe=\"2363\" data-servings=\"2\"><h4 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-normal wprm-align-left wprm-header-decoration-none\" style=\"\">Ingredients<\/h4><div class=\"wprm-recipe-ingredient-group\"><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"0\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-0\" class=\"wprm-checkbox\" aria-label=\"2&#032;quarts&#032;of Chicken Soup\"><label for=\"wprm-checkbox-0\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">quarts<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">of Chicken Soup<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"1\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-1\" class=\"wprm-checkbox\" aria-label=\"2&#032;Large Spoons&#032;of Coriander Powder\"><label for=\"wprm-checkbox-1\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">Large Spoons<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">of Coriander Powder<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"2\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-2\" class=\"wprm-checkbox\" aria-label=\"1&#032;tablespoon&#032;of Rice Powder\"><label for=\"wprm-checkbox-2\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tablespoon<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">of Rice Powder<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"3\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-3\" class=\"wprm-checkbox\" aria-label=\"1&#032;Pint&#032;of good Milk\"><label for=\"wprm-checkbox-3\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">Pint<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">of good Milk<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"4\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-4\" class=\"wprm-checkbox\" aria-label=\"2&#032;Large Onions&#032;(sliced)\"><label for=\"wprm-checkbox-4\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Large Onions<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">(sliced<\/p>)<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"5\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-5\" class=\"wprm-checkbox\" aria-label=\"1&#032;Piece of Ginger\"><label for=\"wprm-checkbox-5\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Piece of Ginger<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"6\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-6\" class=\"wprm-checkbox\" aria-label=\"1&#032;Garlic&#032;(small one)\"><label for=\"wprm-checkbox-6\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Garlic<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">(small one<\/p>)<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"7\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-7\" class=\"wprm-checkbox\" aria-label=\"\u00bd&#032;Teaspoon&#032; of Cumin Powder\"><label for=\"wprm-checkbox-7\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">\u00bd<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">Teaspoon<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\"> of Cumin Powder<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"8\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-8\" class=\"wprm-checkbox\" aria-label=\"1&#032;Dessertspoon&#032;Butter\"><label for=\"wprm-checkbox-8\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">Dessertspoon<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Butter<\/span><\/li><\/ul><\/div><\/div>\n\t\t<div class=\"wprm-recipe-adjustable-servings-container wprm-recipe-adjustable-servings-2363-container wprm-toggle-container wprm-block-text-normal\" data-initial-servings=\"\" style=\"background-color: #ffffff;border-color: #333333;color: #333333;border-radius: 3px;\"><button href=\"#\" class=\"wprm-recipe-adjustable-servings wprm-toggle wprm-toggle-active\" data-multiplier=\"1\" data-servings=\"2\" data-recipe=\"2363\" style=\"background-color: #333333;color: #ffffff;\" aria-label=\"Adjust servings by 1x\">1x<\/button><button href=\"#\" class=\"wprm-recipe-adjustable-servings wprm-toggle\" data-multiplier=\"2\" data-servings=\"2\" data-recipe=\"2363\" style=\"background-color: #333333;color: #ffffff;border-left: 1px solid #333333;\" aria-label=\"Adjust servings by 2x\">2x<\/button><button href=\"#\" class=\"wprm-recipe-adjustable-servings wprm-toggle\" data-multiplier=\"3\" data-servings=\"2\" data-recipe=\"2363\" style=\"background-color: #333333;color: #ffffff;border-left: 1px solid #333333;\" aria-label=\"Adjust servings by 3x\">3x<\/button><\/div>\n\t\t\n\t<\/div>\n\t<div class=\"recipe-equipment\">\n    \t\n\t\t\n\t<\/div>\n\t<div class=\"recipe-instructions\">\n\t\t<style type=\"text\/css\">ul.wprm-advanced-list-2481 li:before {background-color: #444444;color: #ffffff;width: 1.8em;height: 1.8em;font-size: 1em;line-height: 1em;}<\/style><div class=\"wprm-recipe-instructions-container wprm-recipe-2363-instructions-container wprm-block-text-normal\" data-recipe=\"2363\"><h4 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-normal wprm-align-left wprm-header-decoration-none\" style=\"\">Instructions<\/h4><div class=\"wprm-recipe-instruction-group\"><ul class=\"wprm-advanced-list wprm-advanced-list-reset wprm-advanced-list-2481 wprm-recipe-instructions\"><li id=\"wprm-recipe-2363-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 1.2em\";><span style=\"display: block;\">Let these simmer for ten minutes, now strain it through a muslin or gravy strainer.<\/span><\/div><div class=\"wprm-recipe-instruction-ingredients wprm-recipe-instruction-ingredients-inline wprm-block-text-faded\" style=\"margin-top: -1.2em; margin-bottom: 1.2em;\"><span class=\"wprm-recipe-instruction-ingredient wprm-recipe-instruction-ingredient-2363-0\" data-separator=\", \" style=\"margin-bottom: 5px;\">2 quarts of Chicken Soup, <\/span><span class=\"wprm-recipe-instruction-ingredient wprm-recipe-instruction-ingredient-2363-4\" data-separator=\"\" style=\"margin-bottom: 5px;\">2 Large Onions<\/span><\/div><\/li><li id=\"wprm-recipe-2363-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 1.2em\";><span style=\"display: block;\">When the onions are browned add the mollagoo tanney with a small bay leaf, and skim off the grease, and send to table in a soup tureen as a soup; but this should be used instead of soup, or the first dish for a lunch or breakfast or dinner, but I recommend for dinner in Europe.<\/span><\/div><\/li><li id=\"wprm-recipe-2363-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 1.2em\";><span style=\"display: block;\">Cut lemon should be handed round with the above and plain boiled rice. Fried red herring wouldn&#39;t be a bad accompaniment. In India the mullagatawny is used generally once a week\u2014say on a Sunday or Wednesday.<\/span><\/div><\/li><li id=\"wprm-recipe-2363-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 1.2em\";><span style=\"display: block;\">The natives usually have this mullagatawny on Fridays after their caste. Some mullagatawny are made of plain Curry stuffs, tamarind, etc., not worth for Europeans.<\/span><\/div><\/li><li id=\"wprm-recipe-2363-step-0-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 1.2em\";><span style=\"display: block;\">The Curry stuffs you use for mollagoo tanney should be very fine. Take a large stew-pan and mix all the above together, only one onion (sliced), garlic and ginger chopped up fine. Let these simmer for ten minutes, now strain it through a muslin or gravy strainer. Now fry the other onion in the dessertspoon of butter in another stew-pan.<\/span><\/div><\/li><\/ul><\/div><\/div>\n\t<\/div>\n\t<div class=\"recipe-notes\">\n\t\t<div class=\"wprm-recipe-notes-container wprm-block-text-normal\"><div class=\"wprm-recipe-notes\"><span style=\"display: block;\">Beat the sugar and the yolks of the eggs until light, add the well-beaten whites, and pour into them the coffee, boiling hot. Stir over the fire for a minute, take from the fire, add the vanilla, and, when cold, add the cream, and freeze.<\/span><div class=\"wprm-spacer\"><\/div>\n<span style=\"display: block;\"><em>Tips:\u00a0Some parties who visited India like native mullagatawny better than the above, according to taste, but I recommend the above for Europeans. The cayenne pepper should be added if required hot.<\/em><\/span><\/div><\/div>\n\t<\/div>\n\t<div class=\"recipe-print\">\n\t\t<a href=\"https:\/\/starter.pixelgrade.com\/julia-lt\/wprm_print\/recipe\/2363\" style=\"color: #333333;\" class=\"wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-normal\" data-recipe-id=\"2363\" data-template=\"\" target=\"_blank\" rel=\"nofollow\"><span class=\"wprm-recipe-icon wprm-recipe-print-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g ><path fill=\"#333333\" d=\"M19,5.09V1c0-0.552-0.448-1-1-1H6C5.448,0,5,0.448,5,1v4.09C2.167,5.569,0,8.033,0,11v7c0,0.552,0.448,1,1,1h4v4c0,0.552,0.448,1,1,1h12c0.552,0,1-0.448,1-1v-4h4c0.552,0,1-0.448,1-1v-7C24,8.033,21.833,5.569,19,5.09z M7,2h10v3H7V2z M17,22H7v-9h10V22z M18,10c-0.552,0-1-0.448-1-1c0-0.552,0.448-1,1-1s1,0.448,1,1C19,9.552,18.552,10,18,10z\"\/><\/g><\/svg><\/span> Print Recipe<\/a>\n\t<\/div>\n<\/div>\n\n<\/div><\/div>\n\n\n<p class=\"has-normal-font-size\">The above plan of chutney is suitable for cold meats, Curries, etc. In Ceylon, Mango Chutney is made in similar way, but they use tamarind, and when grinding use vinegar to soften the ingredients when grinding.&nbsp;In Ceylon every cook would send a samball to table with the Curry and rice; also native meals are never without a samball\u2014especially samball, or some ball. It is only a new-made chutney or pickle, but fresh made, called <em>sampball<\/em>.<\/p>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-3 is-cropped wp-block-gallery-5 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/starter.pixelgrade.com\/julia-lt\/wp-content\/uploads\/sites\/6\/2022\/04\/21278788576_f99f9db14b_o.jpg\"><img decoding=\"async\" data-id=\"879\" src=\"https:\/\/starter.pixelgrade.com\/julia-lt\/wp-content\/uploads\/sites\/6\/2022\/04\/21278788576_f99f9db14b_o.jpg\" alt=\"\" class=\"wp-image-879\"\/><\/a><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/starter.pixelgrade.com\/julia-lt\/wp-content\/uploads\/sites\/6\/2022\/04\/21115951620_fb745755ef_o.jpg\"><img decoding=\"async\" data-id=\"877\" src=\"https:\/\/starter.pixelgrade.com\/julia-lt\/wp-content\/uploads\/sites\/6\/2022\/04\/21115951620_fb745755ef_o.jpg\" alt=\"\" class=\"wp-image-877\"\/><\/a><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/starter.pixelgrade.com\/julia-lt\/wp-content\/uploads\/sites\/6\/2022\/04\/20681365204_ac3b2d4a8b_o.jpg\"><img decoding=\"async\" data-id=\"873\" src=\"https:\/\/starter.pixelgrade.com\/julia-lt\/wp-content\/uploads\/sites\/6\/2022\/04\/20681365204_ac3b2d4a8b_o.jpg\" alt=\"\" class=\"wp-image-873\"\/><\/a><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/starter.pixelgrade.com\/julia-lt\/wp-content\/uploads\/sites\/6\/2022\/04\/20681364524_a4c01b6648_o.jpg\"><img decoding=\"async\" data-id=\"871\" src=\"https:\/\/starter.pixelgrade.com\/julia-lt\/wp-content\/uploads\/sites\/6\/2022\/04\/20681364524_a4c01b6648_o.jpg\" alt=\"\" class=\"wp-image-871\"\/><\/a><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/starter.pixelgrade.com\/julia-lt\/wp-content\/uploads\/sites\/6\/2022\/04\/20681364314_3931b950bd_o.jpg\"><img decoding=\"async\" data-id=\"869\" src=\"https:\/\/starter.pixelgrade.com\/julia-lt\/wp-content\/uploads\/sites\/6\/2022\/04\/20681364314_3931b950bd_o.jpg\" alt=\"\" class=\"wp-image-869\"\/><\/a><\/figure>\n<\/figure>\n\n\n\n<p class=\"has-normal-font-size\">Must not let it be overdone. If it is overdone and nearly soft, just drain the boiling rice water, and add a few cups of very cold water. Stir it, and drain again, and set by the fire or on hot oven for a few minutes, and you will find each grain separate. Boiled rice ought to have each grain separate. The above can be made with or without meat, and also with lettuce if at hand. Several other salads could be made as learned cooks have written in the cooks&#8217; books; but the above I tried myself in one of my former masters&#8217; bungalows in Ceylon and in England.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>The perfection of curry is only to be obtained under three conditions. 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